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| Grapes - Natural Benefits and Curative PropertiesBotanical Name :: Vitis vinifera Indian Name :: Angoor Description Grapes are one of the most valuable fruits, They are delicious, highly nutritious and most easily digestible. They are one of Nature's precious gifts for the revitalization of the human system. Origin and DistributionGrapes have been cultivated from time immemorial and they are one of the earliest fruit vines cultivated by man. The 8000 year old monuments of Egypt contain carvings of grapes in stone. The grape is believed to be indigenous to Caucasia and its surrounding areas. From here it gradually spread to Western Asia, Southern Europe, Algeria and Morocco. It came to India at a very early time. The main centres of grape cultivation in India are in Tamil Nadu, Nasik, Pune and Aurangabad in Maharashtra, Hyderabad in Andhra Pradesh and Punjab and Haryana. The plant grows all through the year in Hyderabad and South India. Food ValueThe grape is a highly valued fruit mainly for its rich content of sugar which is formed almost entirely by glucose. The quantity of glucose in grapes varies from 15 to 25 per cent in different varieties. The glucose is a predigested food and is absorbed in the body soon after its consumption. It supplies heat and energy to the body within a short time.Grapes*
Natural Benefits and Curative PropertiesThe therapeutic value of grapes is closely linked with its richness in pure glucose. Studies have indicated that the production of energy essential for the proper functioning of the heart and organs of high physiological importance depends on the metabolism of glucose. Grapes, therefore, have a restorative effect by virtue of their easy assimilation. They are thus highly valuable in case of weak digestion, general debility and fever. The 'grape cure' is perhaps the best of the various fruit cures proposed from time to time. It consists of eating an exclusive diet of grapes daily It is an old established mode of treatment. As far back as 1556, books on this wonderful method of natural treatment pad been published in the various languages of Europe. They deal with the grape cure as a remedy for various diseases. Over a hundred years ago, Dr. Lambe, a pioneer reformer and dietitian, treated cancer in England with grapes Germany seems to be the centre of this natural healing cult. The grape diet is recommended by Dr. Herman Rieder, a university Professor, and Dr. Martin Zeller, both of Munchen, Germany For a complete cure these doctors prescribe the juice extracted from fresh grapes.to be taken in five meals daily. The treatment lasts from four to six weeks and the best time for this is during September and October. In some cases large quantities of juice are administered from I to 6.5 Kg. of pressed grapes being used daily.
PrecautionsGrapes have a poor keeping quality. They undergo quick putrefaction. They should, therefore, be used soon after purchase or else be preserved in cold storage. While purchasing grapes, care should be taken to ensure that they are fully ripe. |
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